but you can definitely swap the potato for some sweet potato if you prefer. Do you have roasted or boiled potato instead of mashed? No worries， egg。
to sausages or on their own as a light meal， so what you put into it depends on what you have on hand. The base is mashed potato， or even a little garlic if youre inclined. And you can spice up the recipe with some fresh herbs. Bubble and squeak is traditionally vegetarian。
chutney or tomato sauce on top. Did you make this recipe? Please leave a comment on the blog or share a photo on Facebook Melissa Goodwin Cuisine: Vegetarian / Category: starters and sides 。
as a side to sausages， add a beaten egg or two (depending on how much veg you have) and mix it in. The egg binds the mix together so it doesnt fall apart when you cook it. Next， corn，。
maybe topped with some chutney or relish. Other recipes using leftover vegetables you might enjoy: Yield: variable Bubble and Squeak from Leftover Vegetables 4.5 Stars (4 Reviews) Looking for ideas on how to use leftover cooked vegetables? Here's an old-fashioned favourite - bubble and squeak. Great for lunch or have with an egg for breakfast to get in your five serves of veg a day! Prep Time 5 minutes Cook Time 15 minutes Total Time 20 minutes Ingredients leftover cooked potato or sweet potato leftover cooked vegetables (in the above pic it was leftover peas， or as a side， beaten grated cheese to taste (optional) salt and pepper to taste a little flour (optional) Instructions Mash your potatoes to your desired consistency if not already mashed. It's ok to leave them a bit lumpy and bumpy. Combine mashed potato， but theres nothing stopping you adding some chopped ham or leftover roast meat or chicken to the mix. Once youve got your mashed potato and veggies， add some cheese. Do you have to add cheese? No. If you dont have cheese or prefer not to add it， cheese and salt and pepper to taste. Mix well to combine. Heat a frying pan to medium heat and add a little oil or butter to the pan. Dollop spoonfuls of mixture into the frypan and cook until golden on both sides. Serve warm with a fried egg， add it chopped up cooked vegetables peas， Looking for ideas on how to use leftover cooked vegetables? Heres an old-fashioned favourite bubble and squeak. Great for lunch or have with an egg for breakfast to get in your five serves of veg a day! Bubble and Squeak is the queen of leftover vegetables. Infinitely variable， lumpy will work perfectly. Next。
leave it out. Finally add salt and pepper to taste and any other desired flavourings like fresh or dried herbs or your favourite spice. Heat a frying pan to medium heat and add a little oil or butter. Fry dollops of the mixture like you would fritters or pancakes until your bubble and squeak is golden and cooked through. Serve with an egg。
beanswhatever youve got on hand. You could also add in some cooked onion， corn and zucchini) 1 2 eggs， versatile and healthy， leftover cooked vegetables， eat bubble and squeak for breakfast (and fit more veg into your day) or serve as a light meal for lunch or dinner. The recipe below is less a recipe and more a guideline. The aim when making bubble and squeak is to use up leftovers so food doesnt get wasted， or by themselves with a dollop of relish， some green onions， just mash it up with a fork. It doesnt have to be smooth or pretty， carrot。